We are seeking a high caliber Executive Chef for innovative company whose main focus is growing and developing people and small companies. It is imperative that the food created is just as cutting edge yet approachable for everyone in the building. Your main responsibility is providing memorable lunches for the 500+ employees. This opportunity fosters a fabulous quality of life and the creative freedom to create new menu items.
Executive Chef Requirements:
- Ability to create new and innovative food keeping costs under control
- 3+ years of Kitchen Management
- Event and Catering Experience
- Passionate about growth and forward thinking